PB Logistic Co., Ltd.
CHAR SIEW CHICKEN
CHAR SIEW CHICKEN
- Author
- Chef Marina
- Prep Time
- 20 hours 20 minutes
- Cook Time
- 15 hours 15 minutes
- Servings
- 2
- Category
Ninja Crispi 4-in-1 - FN101TH
- Cuisine
- Chinese
Ingredients
- 300g chicken breast
- 1 tablespoon of light soy sauce
- 1/2 tablespoon of dark soy sauce
- 1/2 tablespoon of oyster sauce
- 1/2 tablespoon of honey
- 1/2 tablespoon of brown sugar
- 1 teaspoon of garlic paste
- 1 teaspoon of ginger paste
- 1/2 teaspoon of five spice powder
- 1/4 teaspoon of ground black pepper
- 1/4 teaspoon of red food coloring
- Ninja CRISPi - FN101
Directions
- Combine the light soy sauce, dark soy sauce, oyster sauce, honey, brown sugar, garlic, ginger, five spice powder, ground black pepper and red coloring in a small sauce bowl.
- Place chicken in the big batch container.
- Pour in the mixture into the big batch container and marinade ingredients rub over the chicken and allow to rest for at least 15 minutes.
- Place the crisper tray in the big batch container and place the chicken on top of the crisper tray.
- Attach Power Pod to container, press ROAST illuminates, set time to 15 minutes, and press START to begin cooking.
- Remove the pod and let chicken rest for 5 minutes before slicing and serving.
- Serve and enjoy.










