Curried Cod Fillets

Curried Cod Fillets

Author

SharkNinja Thailand

Cook Time

10 minutes

Servings

4

Category

Ninja Double Stack XL 9.5L Air Fryer – SL400

Cuisine

Western

Ingredients

• Cod fillets - 4
• Curry powder - 1/2 tsp
• Butter, melted - 2 tbsp
• Basil, sliced - 4 tbsp
• Garlic powder - 1/4 tsp
• Paprika - 1/4 tsp
• Pepper
• Salt

Directions

1. In a small bowl, mix butter, garlic powder, curry powder, paprika, pepper, and salt.
2. Brush fish fillets with butter mixture.
3. Install a crisper plate in both drawers, then place half fillets in the zone 1 drawer and half in the zone 2 drawer, and insert the drawers into the unit.
4. Select zone 1, select Air Fry, set the temperature to 180°C, and set the time to 10 minutes.
5. Select the Match button to copy the zone 1 settings to zone 2.
6. Press the Start/Stop to begin cooking.
7. Serve and enjoy.