Stuffed Chicken Breast

Stuffed Chicken Breast

Author

SharkNinja Thailand

Cook Time

30 minutes

Servings

4

Category

Ninja Double Stack XL 9.5L Air Fryer – SL400

Cuisine

Western

Ingredients

• Chicken breasts, boneless, skinless & cut a pocket into each chicken breast - 4
• Feta cheese, crumbled - 75g
• Fresh spinach, chopped - 30g
• Dried oregano -1 tsp
• Garlic, minced -1 tsp
• Pepper
• Salt

Directions

1. In a mixing bowl, mix spinach, feta, oregano, garlic, pepper, and salt.
2. Stuff each chicken breast with the spinach mixture and secure it with toothpicks.
3. Install a crisper plate in both drawers, then place half of the chicken breasts in the zone 1 drawer and half in the zone 2 drawer, then insert the drawers into the unit.
4. Select zone 1, select Bake, set the temperature to 190℃, and set the time to 30 minutes.
5. Select the Match button to copy the zone settings to zone 2.
6. Press the Start/Stop to begin cooking.
7. Serve and enjoy.