Cheesy Bell Peppers

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Cheesy Bell Peppers

SharkNinja Thailand

Servings

4

Cook Time

15 minutes

Cuisine

Western

Category

Ninja Double Stack XL 9.5L Air Fryer – SL400

Ingredients

  • 4 medium green peppers
  • 85g cooked ham, chopped
  • ¼ medium onion, peeled and chopped
  • 8 large eggs
  • 235ml mild Cheddar cheese

Directions

  1. Cut the tops off each pepper. Remove the seeds and the white membranes with a small knife. Place ham and onion into each pepper.

  2. Crack two eggs into each pepper. Top with 60ml cheese per pepper. Place into the zone 1 fryer basket.

  3. Adjust the temperature to 200°C and air fry for 15 minutes.

  4. When fully cooked, peppers will be tender and eggs will be firm. Serve immediately.