Zucchini Cakes

Zucchini Cakes

Author

SharkNinja Thailand

Cook Time

32 minutes

Servings

6

Category

Ninja Double Stack XL 9.5L Air Fryer – SL400

Cuisine

Fusion

Ingredients

• 2 medium zucchinis, grated
• 1 cup corn kernel
• 1 medium potato cooked
• 2 tablespoons chickpea flour
• 2 garlic minced
• 2 teaspoons olive oil
• Salt and black pepper
• For Serving: Yogurt tahini sauce
• Ninja Double Stack XL 9.5L Air Fryer – SL400

Directions

1. Mix grated zucchini with a pinch of salt in a colander and leave them for 15 minutes.
2. Squeeze out their excess water.
3. Mash the cooked potato in a large-sized bowl with a fork.
4. Add zucchini, corn, garlic, chickpea flour, salt, and black pepper to the bowl.
5. Mix these fritters' ingredients together and make 2 tablespoons-sized balls out of this mixture and flatten them lightly.
6. Divide the fritters in the two crisper plates in a single layer and spray them with cooking.
7. Return the crisper plates to the Ninja Foodi Dual Zone Air Fryer.
8. Choose the Air Fry mode for Zone 1 and set the temperature to 200°C and the time to 17 minutes.
9. Select the “MATCH” button to copy the settings for Zone 2.
10. Initiate cooking by pressing the START/STOP button.
11. Flip the fritters once cooked halfway through, then resume cooking.
12. Serve.