Salmon Lemon Herb Grill

Salmon Lemon Herb Grill

Author

SharkNinja Thailand

Prep Time

5 minutes

Cook Time

18 minutes

Servings

2

Category

Ninja CRISPi -
FN101TH

Cuisine

Japanese

Ingredients

•  2 Salmon fillets 
• Salt, pepper 
• 1/2 tsp grated garlic 
• 1 tsp lemon juice 
• 2 lemon slices 
• 4 Asparagus spears 
• 1 tbsp Olive oil 
• Dill or parsley for garnish 
• Ninja CRISPi - FN101TH

Directions

1. Rub salmon with garlic, salt, pepper. Drizzle lemon juice.
2. Top with lemon slices, arrange asparagus beside.
3. Drizzle olive oil, salt asparagus.
4. Set the Ninja CRISPi to RECRISP mode for 18 min.
5. Serve with dill, extra olive oil, pepper.