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Potato Chips
Potato Chips
- Author
- SharkNinja Thailand
- Cook Time
- 15 minutes
- Servings
- 4
- Category
Ninja Double Stack XL 9.5L Air Fryer – SL400
- Cuisine
Western
Ingredients
- 2 large potatoes, peeled and sliced
- 1 ½ teaspoons salt
- 1 ½ teaspoons black pepper
- Oil for misting
Directions
- Soak potatoes in cold water for 3 minutes then drain.
- Pat dry the potato slices and toss them with cracked pepper, salt and oil mist.
- Spread the potatoes in the air fryer basket.
- Return the air fryer basket 1 to Zone 1, and basket 2 to Zone 2 of the Ninja Foodi 2-Basket Air Fryer.
- Choose the “Air Fry” mode for Zone 1 at 149°C and 16 minutes of cooking time.
- Select the “MATCH COOK” option to copy the settings for Zone 2.
- Initiate cooking by pressing the START/PAUSE BUTTON.
- Toss the fries once cooked halfway through.
- Serve warm.










