Ice Kacang

Ice Kacang

Prep Time

3 minutes

Servings

1

Category

Ninja Blast Max - BC251

Cuisine

Malaysian & Singaporean

Ingredients

• 1 cup ice cubes
• 1/4 cup red bean paste
• 1/4 cup cooked corn
• 2 tbsp condensed milk
• 2 tbsp rose syrup
• 2 tbsp palm sugar syrup
• 1/4 cup coconut milk
• Optional: fruit, jellies, or grass jelly
• Ninja Blast Max - BC251

Directions

1. Select "Crush" program and crush ice easily in BlastMax to snow-like.
2. Layer crushed ice in a bowl/glass. Drizzle with rose syrup, palm sugar syrup, and coconut milk.
3. Top with red bean paste, corn, and optional toppings.
4. Finish with condensed milk and enjoy!