Foil Packet Salmon

Foil Packet Salmon

Author

SharkNinja Thailand

Cook Time

14 minutes

Servings

4

Category

Ninja Double Stack XL 9.5L Air Fryer – SL400

Cuisine

Fusion

Ingredients

• 455g salmon fillets
• 4 cups green beans defrosted
• 4 tablespoon soy sauce
• 2 tablespoon honey
• 2 teaspoon sesame seeds
• 1 teaspoon garlic powder
• 1/2 teaspoon ginger powder
• 1/2 teaspoon salt
• 1/4 teaspoon white pepper
• 1/4 teaspoon red pepper flakes
• Salt, to taste
• Canola oil spray
• Ninja Double Stack XL 9.5L Air Fryer – SL400

Directions

1. Make 4 foil packets and adjust the salmon fillets in each.
2. Divide the green beans in the foil packets and drizzle half of the spices on top.
3. Place one salmon piece on top of each and drizzle the remaining ingredients on top.
4. Pack the salmon with the foil and place two packets in each air fryer basket.
5. Return the air fryer basket 1 to Zone 1, and basket 2 to Zone 2 of the Ninja Foodi 2-Basket Air Fryer.
6. Choose the "Air Fry" mode for Zone 1 and set the temperature to 220°C and 14 minutes of cooking time.
7. Select the "MATCH COOK" option to copy the settings for Zone 2.
8. Initiate cooking by pressing the START/PAUSE BUTTON.
9. Serve warm.