Baked Beef Meatballs

Baked Beef Meatballs

Author

SharkNinja Thailand

Cook Time

30 minutes

Servings

24

Category

Ninja Double Stack XL 9.5L Air Fryer – SL400

Cuisine

Western

Ingredients

• Eggs, lightly beaten - 2
• Ground beef - 450g
• Parsley, chopped - 12g
• Dried oregano -1/2 tsp
• Garlic cloves, minced - 3
• Onion, minced -1
• Breadcrumbs - 60g
• Parmesan cheese, grated - 45g
• Pepper
• Salt

Directions

1. Add ground beef and remaining ingredients into the large bowl and mix until well combined.
2. Make equal shapes of balls from the meat mixture.
3. Install a crisper plate in both drawers, then place half meatballs in the zone 1 drawer and half in the zone 2 drawer, then insert the drawers into the unit.
4. Select zone 1, select Bake, set the temperature to 180℃, and set the time to 30 minutes.
5. Select the Match button to copy the zone settings to zone 2.
6. Press the Start/Stop to begin cooking.
7. Turn the meatballs halfway through.
8. Serve and enjoy.