Air-Fried Mayo Corn

Air-Fried Mayo Corn

Cook Time

30 minutes

Servings

4

Category

Ninja Double Stack XL 9.5L Air Fryer – SL451

Cuisine

Malaysian

Ingredients

• 3 corn (cooked or raw)
• 4 tbsp Mayonnaise Japanese Style
• 1 tsp garlic powder
• ¼ tbsp paprika
• Pinch of black pepper

Directions

1. Mix Japanese mayonnaise with garlic powder, paprika, and black pepper.
2. Coat corn evenly with the mixture.
3. Air fry at 193°C for 18–20 minutes, flipping halfway.
4. Serve hot and enjoy!