Wings With Corn On Cob

Wings With Corn On Cob

Author

SharkNinja Thailand

Cook Time

40 minutes

Servings

2

Category

Ninja Double Stack XL 9.5L Air Fryer – SL400

Cuisine

Western

Ingredients

• 6 chicken wings, skinless
• 2 tablespoon of coconut amino
• 2 tablespoon of brown sugar
• 1 teaspoon of ginger, paste
• 1/2 inch garlic, minced
• Salt and black pepper to taste
• 2 corn on cobs, small
• Oil spray, for greasing
• Ninja Double Stack XL 9.5L Air Fryer – SL400

Directions

1. Spay the corns with oil spray and season them with salt.
2. Rub the ingredients well.
3. Coat the chicken wings with coconut amino, brown sugar, ginger, garlic, salt, and black pepper.
4. Spray the wings with a good amount of oil spray.
5. "Now put the chicken                 wings in the zone 1 basket."
6. Put the corn into the zone 2 basket.
7. Select ROAST function for chicken wings, press 1, and set time to 23 minutes at 200°C.
8. Press 2 and select the AIR FRY function for corn and set the timer to 40 at 150°C.
9. Once it's done, serve and enjoy.