Tender Salmon Steak

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Tender Salmon Steak

SharkNinja Thailand

Servings

4

Cook Time

15 minutes

Calories

209

Cuisine

Western

Category

Ninja Double Stack XL 9.5L Air Fryer – SL400

Tender Salmon Steak

Ingredients

  • Salmon steaks - 4
  • Lemon juice - Juice of 1 lemon
  • Garlic cloves - 3, minced
  • Soy sauce -1 tbsp
  • Olive oil -1 tbsp
  • Brown sugar - 1 tsp
  • Pepper
  • Salt

Directions

  1. Place salmon steaks into the large mixing bowl. remaining ingredients, pour over salmon steaks, and mix well.
  2. Cover the bowl and place it in the refrigerator for 30 minutes to marinate the salmon steaks.
  3. Install a crisper plate in both drawers, then place half salmon steaks in the zone 1 drawer and half in the zone 2 drawer, then insert the drawers into the unit.
  4. Select zone 1, select Air Fry, set the temperature to 200°C, and set the time to 15 minutes.
  5. Select the Match button to copy the zone 1 settings to zone 2.
  6. Press the Start/Stop to begin cooking.
  7. Flip salmon steaks halfway through.
  8. Serve and enjoy.