PB Logistic Co., Ltd.
Perfect Salmon Bites
Perfect Salmon Bites
SharkNinja Thailand
2
7 minutes
254
Western
Ninja Double Stack XL 9.5L Air Fryer – SL400
Ingredients
Salmon - 240g, cut into 1-inch chunks
- Paprika - 1/2 tsp
- Olive oil -1 tbsp
- Pepper
- Salt
Directions
- In a bowl, toss salmon chunks with paprika, oil, pepper, and salt until well coated.
- Install a crisper plate in both drawers, then add half the salmon chunks in the zone 1 drawer and half in the zone 2 drawer, then insert the drawers into the unit.
- Select zone 1, select Air Fry, set the temperature to 200°C, and set the time to 7 minutes.
- Select the Match button to copy the zone 1 settings to zone 2.
- Press the Start/Stop to begin cooking.
- Flip the salmon chunks halfway through.
- Serve and enjoy.