Easy Tuna Cakes

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Easy Tuna Cakes

SharkNinja Thailand

Servings

12

Cook Time

12 minutes

Calories

108

Cuisine

Western

Category

Ninja Double Stack XL 9.5L Air Fryer – SL400

Ingredients

  • Aubergine, cut in half lengthwise & scoop out the Eggs - 2, lightly beaten
  • Can tuna - 680g, drained
  • Onion -1/2, diced
  • Mayonnaise - 4 tbsp
  • Seasoned breadcrumbs - 45g

Directions

  1. In a mixing bowl, add drained tuna and remaining ingredients and mix until well combined.
  2. Make equal shapes of patties from the tuna mixture.
  3. Install a crisper plate in both drawers, then place half of the patties in the zone 1 drawer and half in the zone 2 drawer, then insert the drawers into the unit.

  4. Select zone 1, select Air Fry, set the temperature to 190°C, and set the time to 12 minutes.

  5. Select the Match button to copy the zone 1 settings to zone 2.

  6. Press the Start/Stop to begin cooking.
  7. Flip the tuna patties halfway through.
  8. Serve and enjoy.