Cheese Spinach Quiche

Cheese Spinach Quiche

Author

SharkNinja Thailand

Prep Time

10 minutes

Cook Time

20 minutes

Servings

3

Category

Ninja Double Stack XL 9.5L Air Fryer – SL400

Cuisine

Western

Ingredients

• 3 eggs
• 190g frozen chopped spinach, thawed and drained
• 80gm heavy cream
• 2 tablespoons honey mustard
• 110g grated Swiss or Havarti cheese
• 1/2 teaspoon dried thyme
• pinch salt
• freshly ground black pepper
• nonstick baking spray with flour
• Ninja Double Stack XL 9.5L Air Fryer – SL400

Directions

1. In a medium bowl, beat the eggs until blended. Stir in the spinach, cream, honey mustard, cheese, thyme, salt, and pepper.
2. Spray a baking pan with nonstick spray. Pour the egg mixture into the pan.
3. Bake at 160°C for 18 to 22 minutes or until the egg mixture is puffed, light golden brown, and set.
4. Let cool for 5 minutes, then cut into wedges to serve.